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Crackers
Home > Cooking > Baking and Confections > Crackers
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| Soda Crackers from RecipeSource
Simple recipe using butter, making around 100 crackers.
http://www.recipesource.com/munchies/snacks/02/rec027index.php
| Traditional Soda Crackers from RecipeSource
Easy to make but taking a relatively long time. Initial rise of 20 to 30 hours, allowing the dough to increase in volume without developing a pronounced yeast flavor. Yield: 95-100.
http://www.recipesource.com/munchies/snacks/00/rec0036.php
| White Crackers from RecipeSource
Recipe from the Fanny Farmer cookbook using flour, sugar, salt, butter, and milk.
http://www.recipesource.com/munchies/snacks/02/rec0277.php
| Whole Wheat Crackers from RecipeSource
A simple recipe using all purpose and whole wheat flour, and buttermilk. From Betty Crocker's Old-Fashioned Cookbook.
http://www.recipesource.com/munchies/snacks/02/rec0286.php
| Whole Wheat Sesame Crackers from RecipeSource
Simple recipe with detailed instructions. Uses sesame seeds, oil, sea salt, whole wheat flour, and nonaluminum baking powder.
http://www.recipesource.com/munchies/snacks/02/rec0260.php
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