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Chocolate
Home > Cooking > Beverages > Chocolate
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| My Most Decadent Hot Chocolate
Made in a saucepan with milk, half and half, sugar, semisweet and unsweetened chocolate, brown sugar, and pure vanilla extract.
http://www.perfectentertaining.com/page1104.php
| Orange Kissed Hot Chocolate
Yields two serving of a blend of semi-sweet chocolate, hot milk, orange zest, instant coffee powder, and cinnamon.
http://www.cooksrecipes.com/beverage/orange-kissed-hot-chocolate-recipe.php
| Parisian Warm Chocolate
This variation on hot chocolate is based on the one served in Paris at the famed Angelina's on the Rue de Rivoli. Ultra rich and not too sweet this chocolaty concoction uses bittersweet or semisweet chocolate.
http://www.cooksrecipes.com/beverage/parisian-warm-chocolate-recipe.php
| Rediscover True Hot Chocolate
Brief history of hot chocolate and recipes.
http://whatscookingamerica.net/Beverage/HotChocolate.htm
| Spanish Cocoa
Makes six servings of rich hot chocolate.
http://www.science.uva.nl/~mes/recipe/usenet/spanish-cocoa.php
| The Ultimate in Chocolate Beverages
A wide variety of enjoyable recipes.
http://www.mts.net/~pboud/chocolate/beverages.htm
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