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Canning and Freezing
Home > Cooking > Canning and Freezing


Pickles
Apples: Preserving
Fact sheet explaining how to prepare apples for freezing or canning, also recipes for syrup for preservation, preserving without sugar, recipes for chutney and cinnamon apple rings.
http://www.urbanext.uiuc.edu/apples/preserving.html

Basics for Canning Fruit
Instructions from an Ohio State University Extension fact sheet.
http://ohioline.osu.edu/hyg-fact/5000/5343.html

Basics for Canning Vegetables
Pressure canning is the only safe method for home canning vegetables. This Ohio State University Extension fact sheet explains how.
http://ohioline.osu.edu/hyg-fact/5000/5344.html

Buying Beef For The Freezer
Buying beef in large quantities can result in significant cost savings, this Ohio State University Extension fact sheet explains how.
http://ohioline.osu.edu/hyg-fact/5000/5400.html

Canning Basics
This fact sheet explains why canning works, what causes food to spoil, and the importance of following directions carefully. From Ohio State University Extension.
http://ohioline.osu.edu/hyg-fact/5000/5338.html

Canning Food Recipes.com
Canning and preserving recipes and information on preparing, cooking and processing fruits and vegetables.
http://www.canning-food-recipes.com

Canning Jars and Facts
A comprehensive site including information guide from the food authority, tips, timing chart, and canning forum
http://www.weblife.org/canning.html

Canning Meat, Poultry, and Game
Fact sheet from Ohio State University Extension.
http://ohioline.osu.edu/hyg-fact/5000/5330.html

Canning Recipes
Browse 70+ canning recipes by ingredient, cuisine, and more; or use search to find something in particular. Each recipe includes complete nutritional information.
http://www.recipezaar.com/browse/010055

Canning Tomato Products
Ohio State University Extension fact sheet on canning, selection, acidification, preparation and processing.
http://ohioline.osu.edu/hyg-fact/5000/5337.html

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