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Jams Jellies and Preserves
Home > Cooking > Jams Jellies and Preserves


Sweet Banana Jam
Made with bananas and lemon juice.
http://www.recipesource.com/side-dishes/jams/00/rec0003.php

Sweet-Tart Berry Jelly
Made with lemon gelatin and sliced strawberries.
http://www.auntrunnersrecipes.com/archive/jams_jellies_preserves/jams005.php

Twice Berried Jam
Includes strawberries, raspberries, and lemon juice.
http://www.homecanning.com/usa/ALRecipes.asp?R=98

Uncooked Jams and Jellies
Information provided by Ohio State University Extension. Includes recipes.
http://ohioline.osu.edu/hyg-fact/5000/5348.php

Watermelon Rind Preserves
Preparation and one recipe.
http://aggie-horticulture.tamu.edu/plantanswers/recipes/watermelon.php

Wine Jelly
Serve with crackers and cream cheese. Uses red or white wine and lemon juice.
http://www.christmasrecipe.com/AZ/WineJelly.asp

Year Round Apricot Jam
Made with apricot nectar and dried apricots.
http://www.practicalkitchen.com/cgi-bin/sefer.cgi?display:976892264-14095.txt

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